In 2019 we have surpassed the Champions 12.3 target, achieving a 61% reduction in edible food waste, removing over 4,216 tonnes of food waste against our 2017 position which now represents just 0.4% of the food we produce.

We’re very proud to have diverted enough food to create 207k meals for vulnerable people through our partnership with food charity FareShare in the first six months of this year.

Our Cranswick Changemaker project ‘Waste Warriors’ is piloted to reduce food waste and plastic usage on site, reducing food waste by over 50% using new behavioural change techniques.